Pancotto of Castelluccio Valmaggiore
The culinary culture of a mountain region is reflected in its ability to transform simple ingredients into dishes of extraordinary nutritional and …
Local Specialties of Castelluccio Valmaggiore
The local specialties of Castelluccio Valmaggiore include an outstanding selection of premium pecorino cheese, stretched-curd cheeses, artisanal …
Castelluccese-Style Lamb
The culture of a region is expressed through its ability to combine the land’s resources into dishes that stand the test of time. …
Lamb Festival in Celle di San Vito
Spring in the Apulian Apennines awakens ancient collective rites connected to the land, pastures, and community sharing. At the heart of this …
Cicatelli Festival in Celle di San Vito
August in the Monti Dauni (Dauni Mountains) is a succession of flavors that tell the story of a people whose identity is inseparably connected to …
Saint Vitus Festival in Celle di San Vito
The intangible heritage of the Apennine communities finds its fullest expression in the devotional rites that mark the changing seasons. In the …
Emigrants’ Festival – Celle di San Vito
The deep bond between the communities of Italy’s inland areas and their citizens living abroad or in major cities is a heritage of affection …
Neighbor’s Festival in Celle di San Vito
The Neighbor’s Festival in Celle di San Vito, held every year on the night of Saint Lawrence, August 10, is the purest expression of sharing. On …
Feast of Saint Vincent Ferrer in Celle di San Vito
The summer calendar of the Puglian Apennines reaches its emotional peak in August, when the villages come alive once again through the celebration …
The Holy Wood of Faeto: when faith ascends towards Campo Romano
On Ascension Day, Faeto sets out on a journey. It is not a metaphor: every year, along Via Santa Filomena, the villagers walk uphill toward the …